Gogi Brand Thai Tempura Flour 5.3 oz / 150 g
This is a restaurant quality multi-purpose instant self-raising batter that can be used to fry all types of meat, seafood and vegetables. Dip your choice of food in the batter and fry in hot oil until golden brown. Tempura chicken, prawns, shrimp, veggies, then serve with sweet chili sauce for dipping. Tempura originally came from Japan in the 16th century after Portuguese traders introduced deep-frying. Tempura flour is so versatile that you can dip just about any food and fry it and will taste just amazing.
- Net wt. 5.3 oz / 150g
- Gogi is a favorite tempura flour brand in Thailand
- Easy to use. Authentic and restaurant- quality.
- Halal certified
- Product of Thailand