Sau Tao - Shrimp-Egg Noodles - 16 oz / 454 g
Introducing a non-fried and easy to cook thin noodles, Sau Tao - Shrimp-Egg Noodles. Easy to cook that takes up only up to 3 minutes and can be added to any soup you prefer. These traditional egg noodles is made of wheat flour, egg extract, shrimp flavor, tapioca starch, sugar and other relevant ingredients. Try this now!
- Net wt. 16 oz / 454 g
- Halal Certified
- Product of China